Home / Soccer News / Ex-Arsenal star Lukas Podolski opens his own kebab shop and fans queue for FIVE HOURS to get a bite

Ex-Arsenal star Lukas Podolski opens his own kebab shop and fans queue for FIVE HOURS to get a bite

WHETHER it is within the soccer box or the kitchen, Lukas Podolski makes the minimize.

And the previous Arsenal star’s newest undertaking into hospitality has observed prepared crowds queue outdoor his kebab shop for 5 hours simply to get their fingers on his doner.

EPA

Lukas Podolski gave the impression prepared to serve out kebabs in his new retailer

The German World Cup winner introduced Mangal Doner in Cologne over the weekend – with the shop’s opening met with hungry crowds.

Lucky kebab-lovers even controlled to get an autograph from the footballer, who opened the shop after falling in love with the past due evening snack whilst in Turkey.

Posing with his thumbs up after the hole, the previous Arsenal star thanked fans, pronouncing: “An evening to have in mind in Cologne, the start of a new amusing bankruptcy.

“The best döner out there. Thank you all for coming and I hope you enjoyed it !”

nintchdbpict000376464234 - Ex-Arsenal star Lukas Podolski opens his own kebab shop and fans queue for FIVE HOURS to get a bite

EPA

Crowds reportedly waited 5 hours for a kebab
nintchdbpict000376462149 - Ex-Arsenal star Lukas Podolski opens his own kebab shop and fans queue for FIVE HOURS to get a bite

EPA

The footballer mentioned he had fallen in love with kebabs whilst in Turkey
nintchdbpict000310923923 - Ex-Arsenal star Lukas Podolski opens his own kebab shop and fans queue for FIVE HOURS to get a bite

Rex Features

The footballer additionally owns an ice cream parlour

He had placed on a display for those that crowded to get a style of the kebab, posing with a knife and chopping off some meat to entire the snack.

The footballer is not a stranger to meals shops – already proudly owning an ice cream parlour in Cologne.

It comes after fears that doner kebabs might be banned, with well being regulators having a look to outlaw the phosphates lately used within the meat which provide kebabs their distinctive style.

A 71-year-old Turkish singer has just lately printed she seems to be part her age thank you to her nutrition of kebabs.

Ajda Pekkan, who shot to popularity in Turkey within the 1970s, printed the secrets and techniques in the back of her glamorous seems to be in an interview with native media.


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